Wednesday, April 9, 2014

Opening day means big business downtown

Pita Pit franchisees Tom and Kate Dake were recently featured on ABC 13 News in a segment titled, "Opening day means big business downtown". The segment looks at how more and more people are downtown for opening day which results in an economic boom. Click here to view the segment or view below.


13abc.com Toledo (OH) News, Weather and Sports

Wednesday, April 2, 2014

Pita Pit in the Toledo Free Press

Pita Pit were recently featured in an article in the Toledo Free Press titled, "Pita Pit location to open Downtown by Opening Day". The article highlights that Tom and Kate Dake are opening their third Pita Pit location in the Warehouse District later this month. The article explains how Tom, Kate and Kate's brother Steve Gesicki have owned the Bowling Green location since early 2012 and explains their expansion goals between Toledo and Cleveland. It also mentions why they brought Pita Pit to the warehouse district of Toledo. Click here to read the entire article or begin below.

"Pita Pit location to open Downtown by Opening Day"
By Jay Hathaway.

Kate and Tom Dake will open a Pita Pit restaurant in the Warehouse District on March 31. Toledo Free Press photo by Christie Materni

Downtowners will soon have a new choice for lunch in the Warehouse District. A franchise of the Pita Pit is opening March 31 at 30 S. St. Clair St.

Franchise owner Kate Dake said the area's emergence as an entertainment district was appealing when choosing a new location. 

"There's no other service like the Pita Pit over there," she said. "There's Jimmy John's and Subway [on the other side of Downtown], but there's no quick service in the Warehouse District."

Click here to read the entire article.






Wednesday, March 26, 2014

Pita Pit recently featured on HealthyDiningFinder.com

Pita Pit fans, it's time to celebrate! With March being National Nutrition Month, Pita Pit was featured on HealthyDiningFinder.com as a great option to keep you away from diet-derailing foods! Stay on track and curb those cravings with Pita Pit! Click here to read the article or begin below.



By HealthyDiningFinder

We all have them - trigger foods. They're different for everyone and can sneak up on you and your diet like the stealthiest of ninjas (donut ninjas that is). If you're tired of being ambushed and watching your progress and healthiest intentions fall to trigger food, eDiets has some tips for you.




Wednesday, March 19, 2014

State's first Pita Pit set for April opening in Stamford

Matt Stockel of Pita Pit was recently featured in an article on thehour.com titled, "State's first Pita Pit set for April opening in Stamford". The article discusses that the health-conscious franchise Pita Pit is expected to open its first location in the state in April in downtown Stamford. The article continues to talk about what they will offer and where they are located. Click here to read the article or begin below.

"State's first Pita Pit set for April opening in Stamford."
By Matt Kiernan

Pita Pit opens in Stamford

STAMFORD - The health-conscious franchise franchise Pita Pit is expected to open its first location in the state at the beginning of April in downtown Stamford.

The new business, opening at 211 Main St., will offer fresh sandwiches containing meat and vegetables that appeal to minds and stomachs.

"They've been really trying to get into the Northeast, they're really excited to tap into this market," said the Stamford Pita Pit's owner, Matt Stockel,

...




Wednesday, March 12, 2014

Pita Pit and the Bryan & Amanda Bickell Foundation on Comcast SportsNet Chicago

Pita Pit were recently featured on Comcast SportsNet Central in a segment focusing on Pita Pit and the Bryan & Amanda Bickell Foundation. The segment talks about how Brian Bickell rolled up his sleeves to make a few pitas on Friday evening to raise funds for his and Amanda Bickell's foundation, which aims to help save the lives of pit bulls.
Bryan was interviewed and talks about how his teammates have had his back in the numerous fundraisers throughout the city that included this one at the Pita Pit in Lincoln Park. Bryan also talks about how this was another great event for the foundation and that there were a ton of people that came out in support!


Wednesday, March 5, 2014

Pita Pit in the RedEye Chicago

Pita Pit were recently featured in the RedEye Chicago highlighting an event at our Lincoln Park, Chicago location. The article talks about how Blackhawks forward Bryan Bickell will be rolling pitas with Pita Pit founder Nelson Lang on Friday, March 7th from 4pm - 8pm at the Pita Pit in Lincoln Park.
It talks about how the event will raise funds for the Bryan & Amanda Bickell Foundation that creates awareness of pit bull issues and works with the dogs to assist abused children.



Pick up your copy of the RedEye and be sure to come visit us on March 7th at 2404 N Lincoln Ave, Chicago.

Wednesday, February 19, 2014

Pita Pit in The Wenatchee World

Pita Pit were recently featured in The Wenatchee World in an article titled, "Pita Pit brings quick, healthy food to area". The article talks about the first Pita Pit in the region that opened up in Ephrata. The article talks about how Pamela Leseman wanted to open her own restaurant for years before she fell in love with the Pita Pit concept. It also discusses the 15 different meat pitas that they offer along with all of the healthy pitas that they offer to the local community. Click here to read the article or begin below.

"Pita Pit brings quick, healthy food to area"
By Mike Irwin




EPHRATA - The region's first Pita Pit, a restaurant franchise serving healthy sandwiches and salads, opened here Monday after 10 months of planning by the owner.

Pamela Leseman, a longtime Ephrata resident and local eatery manager, said she'd wanted to open her own restaurant for years before falling in love with Pita Pit's concept of "fresh thinking, healthy eating."

"Everything's fresh pretty much from start to finish." said the 51-year-old Leseman. "I love the decor, the menu and the attitude of helping people eat in healthy ways."

Click here to read the entire article.